tag:blogger.com,1999:blog-1132888595453681945.post7618249862196493089..comments2023-11-02T04:02:47.512-06:00Comments on Fabulous Food!: Apple Upside-Down Biscuit CakeMichellehttp://www.blogger.com/profile/10969268214137270934noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-1132888595453681945.post-89950116006702392482008-06-15T22:42:00.000-06:002008-06-15T22:42:00.000-06:00Creme Fraiche is made by combining cream with a li...Creme Fraiche is made by combining cream with a little buttermilk and letting it stand at room temperature until thickened. The recipe I found said 1 1/2 cups cream and 1/4 cup buttermilk.<BR/><BR/>That cake looks devilishly good! I know what to make next time I want a good apple pie-like dessert!Stephaniehttps://www.blogger.com/profile/12591387295768935118noreply@blogger.com